Sunday, January 24, 2010


Tonight I made some African sweet potato stew (recipe found from Spark
Recipes). I've had the ingredients for weeks now, but since it is
best made in the's more of a weekend dish. It's super
simple...spices that we had around the house, sweet potato, onion (I
subbed shallot), jalepeno, chick peas, canned tomatoes, and peanut butter. We added some more
stuff to make it spicier and also added some Terrapin Hop Karma Brown
IPA. We ate it over some cous cous. Yum :). Super filling and a nice
vegetarian dish switch up. Currently watching Step Brothers with D to
round out our weekend.

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